Cruising Through The Pineapple Season

Our pineapple season has concluded, and we're eager to share this sweet and sour journey with you. This season we worked with over 20 tonnes of fresh pineapples harvested from smallholder farmers in the lush fields of Jhapa. And as we processed the pineapple, we also witnessed heartwarming journey of collaboration, and the learnings along the way.

Embracing Diversity within the Team 🤗

As we ventured into the pineapple season, we received a special guest, Kaka, hailing from Lahan. Kaka, a seasoned street vendor and a master pineapple cutter, brought a treasure trove of knowledge about this tropical delight. His visit wasn't merely an opportunity to train and bolster our local community staff; it was an enlightening journey into the world of pineapples.

The pineapple's tangy sweetness infused our work with the joy of unity. In this rural village, it was a sight to cherish as hands of all ages and ethnic backgrounds joined together in unison to transform these juicy pineapples into nutritious healthy snacks.

Learnings from Challenges 😭💪💗

While this wasn't our first time working with pineapple, this year brought a wealth of new lessons, some learned the hard way. We encountered huge losses, particularly due to handling and transportation of these fruits. Damages resulted in losses, but every setback is a lesson to learn from.

We learnt the natural ripening process of pineapples, the variety of pineapple that best suit our processes, some farms that ought to be rejected. Learning the precise moment when a pineapple reaches its peak ripeness and handling pineapple ripening in volume is a skill in itself. We're persistent in learning, understanding, and continuously improving our processes to ensure that you receive the best of what nature has to offer. 

New Season, New Endeavors 🥑💛

Our journey isn't just about snacks; it's a dedication to supporting smallholder farmers, fostering community collaboration, and economic empowerment of the marginalized.  We're committed to bringing you the best products. As we say goodbye to this season, we're excited about the future.

As we bid farewell to pineapple we also say hello to Avocados!  Stay tuned for more stories from Khetipati Organics, where each season brings new adventures and lessons.